Few outtakes from a shoot we did last week at Sushi Zushi on Oak Lawn.Looked very tasty…unfortunately we didn’t get to eat any of this. Apparently fish should only be room temp for 20 mins max before consumption.

Fresh Dead Fish Sushi Photography By Adam Fish Fotography at www.FishFotography.com

Fresh Dead Fish Sushi Photography By Adam Fish Fotography at www.FishFotography.com